Primal Peachy Posts Recipes

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    Swiss Steak


    Posts : 87
    Join date : 2010-04-03
    Age : 44

    Swiss Steak

    Post  primalpeachy on Mon Apr 05, 2010 10:29 am

    Swiss Steak

    1 inch slice of swiss steak or top round
    1 can V-8 juice
    1-2 tablespoons honey
    Pepper to

    Recipe makes 1 serving.

    Brown steak in hot skillet on both sides in
    olive oil. Remove steak from skillet and add 1 can of V-8 juice, honey and pepper. Heat until hot and the steak leavings are mixed into sauce. Place the steak in a dutch oven with lid. Pour on sauce, cover and place in oven at 375-degrees. Bake for 3 hours and then uncover. Bake another hour or until sauce is cooked down and thick. Meat should be fork tender.

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