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    Garlic Chicken


    Posts : 87
    Join date : 2010-04-03
    Age : 43

    Garlic Chicken

    Post  primalpeachy on Mon Apr 05, 2010 10:29 am

    Garlic Chicken

    1/4 cup olive oil
    1 large onion, diced
    Pepper to
    Juice of 2 lemons
    2 large carrots, sliced
    4 celery stalks, sliced
    2 3-pound chickens, cut into pieces, no backs or wings
    2-3 garlic cloves, unpeeled and left whole

    Heat the oil in a frying pan. Add the onion, carrots and celery,
    stirring constantly, until they are soft. With a slotted spoon, transfer the vegetables to a casserole dish with a tight-fitting lid, or to a clay pot. Lay the chicken pieces on top of the vegetables. Sprinkle with pepper and lemon juice. Put the garlic around and on the chicken pieces. Cover tightly, this is essential, because the chicken must cook in its own juices. Cook in a preheated 350-degree oven for 1 hour. Do not uncover until ready to serve.

      Current date/time is Wed Mar 21, 2018 1:13 am