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    Vanilla Roasted Walnuts


    Posts : 87
    Join date : 2010-04-03
    Age : 43

    Vanilla Roasted Walnuts

    Post  primalpeachy on Mon Apr 05, 2010 10:04 am

    Vanilla Roasted Walnuts

    2 cups walnuts, raw
    1 tablespoon extra virgin olive oil
    2 tablespoons
    agave nectar
    ¼ teaspoon celtic sea salt
    1-2 Vanilla Beans
    dash cinnamon, ground

    1. Place walnuts and oil in a cast iron skillet (that's what I used, you can experiment) and turn heat to high
    2. As soon as you hear the slightest sizzle, turn heat down to medium or low
    3. Toast walnuts a few minutes until they smell nice and nutty
    4. Add agave and distribute around pan stirring, cook for a minute or two, then add salt
    5. Scrape the beans out of the vanilla pod and stir into walnuts
    6. Remove walnuts from pan and add just a dash of cinnamon if you like
    7. Serve

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